- Model NO.: Food grade FCC V, BP2010, USP35
- Nutritional Value: Non-nutritional Type
- Resource: Chemosynthesis
- Specification: FCC V, IV BP2010, USP35 ISO9001 ISO14001
- HS Code: 290544000
- Type: Sorbitol Solution
- Effect: Stabilization
- Trademark: glory link
- Origin: China
Sorbitol is a new kind of sweetener extracted from glucose, with the molecular fromula C6H14O6,molecular weight 182.17.The product is colorless, odorless, clear and sticky liquid or crystalline powder with sweet taste, with excellent characters of freshness-maintain, fragrant-retain, color-keep and wetness,
Characteristics of Sorbitol:
1.Sorbitol With refreshing sweetness, 60% sweetness of sucrose, low calorific value
2.Sorbitol With good moisture absorption, it's used in food to prevent food drying and aging, extend product shelf life.
3. Sorbitol as non-volatile sugar polyol, it can keep food aroma.
Specification of Sorbitol:
Item
Specification
70% liquid
Powder
Appearance
Colourless,Syrupy Liquid
white crystal
Dry Substance
69.0~71.0%
91.0-100.5% (Assay sorbitol)
Water Content
29.0~31.0%
≤1.5%
Reducing Sugars
≤0.21%
≤0.3%
Total Sugars
6.0~8.0%
≤0.5%
pH
5.0~7.59Sample:Water=1:1)
3.5-7.0(50% solution)
Nickel
≤1.0 mg/kg
≤1.0 mg/kg
Chloride
≤10 mg/kg
≤0.005%
Sulphate
≤20 mg/kg
≤0.01%
Heavy Metals
≤1.0 mg/kg
≤5ppm
Arsenic
≤1.0 mg/kg
≤1ppm
Ignition Residue
≤0.10%
≤0.10%
Total Plate Count
≤100CFU/ml
≤1000cfu/g
Mould and Yeas
≤20CFU/ml
≤100cfu/g